Cauliflower Sautéed in Soy Sauce
0
0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Cauliflower sautéed in soy sauce
Ingredients
- Pickled Cauliflower - 7.1 oz
- Onion - 1 piece
- Red cocktail cherry - 1 sprig
- Soy Sauce - 2 spoons
- Paprika - ½ spoons
- Sesame bun - a pinch
- Chili Flakes - a pinch
- Flaky sea salt - a pinch
Step by Step guide
Step 1
Heat oil in a skillet with a pinch of coarse sea salt and chili flakes.
Step 2
Place the coarsely chopped onion.
Step 3
Stir after a minute.
Step 4
Top with the cauliflower.
Step 5
Season with paprika.
Step 6
Pour in the soy sauce.
Step 7
Stir.
Step 8
Cut the tomatoes into quarters (or halves if they are very small).
Step 9
Add the tomatoes to the cauliflower.
Step 10
Season with salt. Cook for another 5 minutes.
Step 11
Transfer to a serving dish.
Step 12
Sprinkle with sesame seeds.
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