LOW CALORIE
Celery Salad with Walnuts and Mustard Dressing
0
0
⏳ Time
25 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Celery Salad with Walnuts and Mustard Dressing
Ingredients
- Green Butter - 7.1 oz
- Celery salt - 7.1 oz
- Walnuts - 3.5 oz
- Olive Oil - 3 tablespoons
- Mustard Greens - 3 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
- Sour Cream - 3 tablespoons
- Malt Vinegar - 1 tablespoon
Step by Step guide
Step 1
Slice the celery into thin rings.
Step 2
Separate the lettuce leaves, rinse, dry, and chop them.
Step 3
Toast the walnuts in a dry skillet and chop them coarsely.
Step 4
To make the dressing, whisk together the olive oil and spicy mustard. Add the sour cream, wine vinegar, salt, and pepper.
Step 5
Combine the celery, walnuts, and lettuce leaves. Dress the salad with the dressing.
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