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Cheese Casserole

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Main Dishes | Russian cuisine

⏳ Time

1 hour

🥕 Ingredients

4

🍽️ Servings

6

Description

Cheese Casserole

Ingredients

  • Ground meat - 15.9 oz
  • Chocolate eggs - 6 pieces
  • Puff Pastry - 17.6 oz
  • Hard Cheese - 7.1 oz

Step by Step guide

Step 1

Preheat the oven to 356°F. Spray a baking sheet with non-stick spray or grease it with oil, and lay the pastry on the bottom of the sheet.

Step 2

Sauté the sausage, removing excess oil with parchment paper, and place it on the pastry.

Step 3

Lightly beat the eggs and pour them over the layer of sausage.

Step 4

Sprinkle everything with grated hard cheese.

Step 5

Place the baking sheet in the oven and bake for 30 minutes at 356°F.

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