Cheese Salad with Eggs and Dill
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Cheese Salad with Eggs and Dill
Ingredients
- Chicken Egg - 2 pieces
- Cheese Spread - 4.4 oz
- Sour Cream - 4 tablespoons
- Spiced Tomato Juice - 1 teaspoon
- Dijon Mustard - ¼ teaspoon
- Salt - to taste
- Ground Black Pepper - to taste
- Dill - 1 tablespoon
Step by Step guide
Step 1
Boil the eggs hard in boiling water. Cool under cold water and peel. Chop finely and transfer to a bowl.
Step 2
Cut the cheese into small cubes and add to the eggs. Mix well.
Step 3
In a small bowl, whisk the sour cream, then gradually add the tomato juice and mustard while whisking. Season with salt and pepper. Add the finely chopped dill and pour the sauce into the salad. Mix well and serve.
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