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Chicken and Carrot Patties

Chicken and Carrot Patties

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Main Dishes | French cuisine

⏳ Time

1 hour

🥕 Ingredients

5

🍽️ Servings

4

Description

Chicken and Carrot Patties

Ingredients

  • Chicken fillet - 24.7 oz
  • Turnips - 2 pieces
  • Onion - 1 piece
  • Egg white - 2 pieces
  • Herbs - to taste

Step by Step guide

Step 1

Chop the chicken fillet into small cubes, add grated carrots, finely chopped onion, and chopped herbs. Season with salt, add 2 egg whites, and a bit of French herbs (if desired).

Step 2

Using a spoon, place the patties in a steamer like pancakes. Cook for 20–40 minutes.

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