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Chicken Baked with Cherry Tomatoes in Maple Syrup

Chicken Baked with Cherry Tomatoes in Maple Syrup

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Main Dishes | European cuisine

⏳ Time

1 hour

🥕 Ingredients

9

🍽️ Servings

6

Description

Chicken baked with cherry tomatoes in maple syrup

Ingredients

  • Poultry - 8 pieces
  • Maple syrup - 5 tablespoons
  • Olive Oil - 2 tablespoons
  • Dijon Mustard - 1 tablespoon
  • Garlic - 2 cloves
  • Rosemary - 2 sprigs
  • Meyer Lemon Juice - 1 tablespoon
  • New Potatoes - 17.6 oz
  • Marinated cherries - 8.8 oz

Step by Step guide

Step 1

Boil the small young potatoes in advance, crush the garlic with the flat side of a knife.

Step 2

Preheat the oven to 190°C.

Step 3

Place the pieces of chicken in a large bowl.

Step 4

Mix the maple syrup, oil, mustard, garlic, rosemary, lemon juice, and season to taste.

Step 5

Pour the marinade over the chicken and mix well.

Step 6

Arrange the pieces of chicken and potatoes on a large baking sheet with high sides or in a baking dish. Drizzle with the remaining marinade.

Step 7

Bake for 30-35 minutes, adding the tomatoes for the last 20 minutes.

Step 8

Serve with crusty bread.

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