Chicken Breast in Batter
Main Dishes | European cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
8
Description
Chicken Breast in Batter
Ingredients
- Wheat Flour - 8.8 oz
- Chicken fillet - 17.6 oz
- Chocolate eggs - 4 pieces
- Paprika - 2 teaspoons
- Salt - to taste
- Spices - to taste
- Vegetable Oil - 17 fl oz
Step by Step guide
Step 1
Cut the fillet into strips.
Step 2
Pour the flour into a deep bowl, crack in 2 eggs, add the spices (more than half), mix everything to get the batter, and set aside.
Step 3
Place the fillet in a clean bowl, add 2 eggs, the remaining spices, and salt, and mix.
Step 4
Use a deep frying pan since there is a lot of oil. Now take the fillet, coat it in the batter, and place it in the pan. It cooks quickly and is very tasty, kids love it.
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