Chicken Breast with Chickpeas and Vegetables
0
0
Main Dishes | European cuisine
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Chicken Breast with Chickpeas and Vegetables
Ingredients
- Orange Bell Peppers - 2 pieces
- Skin-On Chicken Breasts - 2 lbs
- Chickpea - 8.8 oz
- Carrot - 1 piece
- Garlic - 2 cloves
- 10% cream - 8 fl oz
- Onion - 2 pieces
Step by Step guide
Step 1
Soak the chickpeas for 12 hours. Add salt. Boil for 50 minutes.
Step 2
Cut the chicken and vegetables into strips, crush the garlic. Mix, add salt and pepper, place in a baking dish, and send to a preheated oven at 356°F for 25 minutes.
Step 3
Remove the dish from the oven, stir, pour in the cream, add the boiled chickpeas, and return to the oven for another 20 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.