
Chicken Breast with Cocktail Sauce
Main Dishes | American cuisine
⏳ Time
15 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Chicken Breast with Cocktail Sauce
Ingredients
- Chicken fillet - 14.1 oz
- Olive Oil - 1 tablespoon
- Butter - 0.5 oz
- Ocean salt - to taste
- Mixed Ground Peppers - to taste
- Thyme - 1 sprig
- Mayonnaise - 1½ tablespoons
- Chili jam - 1½ teaspoons
- Iceberg Lettuce - to taste
Step by Step guide
Step 1
Heat both types of oil in a skillet.
Step 2
Cut the fillet into steaks and place them in the skillet over high heat for 2–3 minutes.
Step 3
Season with salt and pepper.
Step 4
For the sauce, place mayonnaise in a bowl.
Step 5
Add chili sauce to the mayonnaise.
Step 6
Mix thoroughly.
Step 7
Flip the chicken, season again with salt and pepper, add thyme, and cook for another 2–3 minutes.
Step 8
Flip again. Cover with a lid, reduce heat to medium-low, and simmer for about 5 minutes.
Step 9
Place lettuce leaves on a plate, add the chicken.
Step 10
Drizzle with sauce and serve.
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