Chicken Breast with Zucchini Noodles
Main Dishes | Japanese cuisine
⏳ Time
20 minutes
🥕 Ingredients
9
🍽️ Servings
1
Description
Chicken Breast with Zucchini Noodles
Ingredients
- Chicken fillet - 1 piece
- Courgette - 3.5 oz
- Cherry Tomato Confit - 4 pieces
- Pesto - 1.1 oz
- Corn Salad - 0.4 oz
- Lemon - 0.4 oz
- Vegetable Oil - 0 fl oz
- Ground Black Pepper - a pinch
- Garlic - 2 cloves
Step by Step guide
Step 1
Cut the zucchini into long strips using a vegetable peeler and sauté with garlic until al dente, adding half of the pesto at the end.
Step 2
Press down on the thick part of the chicken fillet to flatten it, season with salt and pepper, and sauté.
Step 3
Roast the cherry tomatoes, seasoning with salt and drizzling with oil.
Step 4
Slice the fillet, drizzle with pesto, place the zucchini noodles alongside, and add the roasted cherry tomatoes.
Step 5
Garnish with corn salad and a wedge of lemon.
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