Chicken Chopped Cutlets with Processed Cheese
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Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Chicken Chopped Cutlets with Processed Cheese
Ingredients
- Chicken fillet - 17.6 oz
- Sliced Processed Cheese - 2 pieces
- Carrot - 1 piece
- Chicken Egg - 1 piece
- Starch film - 2 tablespoons
- Mayonnaise - 7.1 oz
- Garlic - 1 head
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the chicken fillet into medium cubes.
Step 2
Grate the carrot on a coarse grater and the cheese on a fine grater. Combine the ingredients, add mayonnaise, starch, minced garlic, and egg, then add salt and pepper to taste.
Step 3
Place the mixture in the refrigerator for a couple of hours; if possible, leave it overnight.
Step 4
Fry the cutlets in vegetable oil on both sides over medium heat.
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