Chicken Cutlets with Mushrooms
0
0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Chicken Cutlets with Mushrooms
Ingredients
- Wheat Flour - 3 tablespoons
- Chicken fillet - 10.6 oz
- Chocolate eggs - 2 pieces
- Mayonnaise - 2 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
- Pickled Chanterelles - 8.8 oz
Step by Step guide
Step 1
Cut the chicken meat into cubes.
Step 2
In a pot, mix 2 eggs, add flour, mayonnaise, diced chicken fillet, mushrooms, salt, and pepper to taste. Mix everything until it reaches the consistency of a batter. If it is too runny, add more flour.
Step 3
Heat a skillet and spoon the resulting mixture onto the skillet in portions, shaping them into cutlets. Fry until cooked through.
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