Chicken Escalope with Mashed Potatoes
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Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
The best side dish is mashed potatoes and pickles.
Ingredients
- Chicken fillet - 4 pieces
- Breadcrumbs - 5 tablespoons
- Farm fresh eggs - 4 pieces
- Wheat Flour - 5 tablespoons
- Salt - to taste
- Mashed Potatoes - 3.5 oz
- Pickles - to taste
Step by Step guide
Step 1
Cut the chicken breast fillet into two pieces.
Step 2
Pound on both sides.
Step 3
Place flour in one plate.
Step 4
Place breadcrumbs in another.
Step 5
Place eggs, lightly beaten, in a third.
Step 6
Dip each piece of fillet in flour, then in egg, and finally in breadcrumbs.
Step 7
Fry on each side for 3 minutes.
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