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Chicken Fillet Salad with Cheese and Nuts

Chicken Fillet Salad with Cheese and Nuts

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Salads | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Mushrooms can be used fresh or canned.

Ingredients

  • Chicken fillet - 17.6 oz
  • Hard Cheese - 7.1 oz
  • Morels - 10.6 oz
  • Walnuts - 3.5 oz
  • Garlic - 2 cloves
  • Salt - to taste
  • Mayonnaise - to taste

Step by Step guide

Step 1

Boil the chicken fillet in salted water. Chop finely.

Step 2

Grate the cheese on a coarse grater. Cut the mushrooms and sauté them in butter.

Step 3

Finely chop the nuts and garlic. Mix all the ingredients, season with salt to taste. Dress with mayonnaise and stir.

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