Chicken Fillet Skewers
0
0
⏳ Time
1 hour + 3 hours
🥕 Ingredients
6
🍽️ Servings
4
Description
Chicken Fillet Skewers
Ingredients
- Chicken fillet - 35.3 oz
- Soy Sauce - 4 tablespoons
- Honey - 1 tablespoon
- Garlic - 3 cloves
- Onion - 5 pieces
- Vegetable Oil - to taste
Step by Step guide
Step 1
Cut the chicken fillet into small pieces.
Step 2
Dissolve the liquid honey in the soy sauce, add minced garlic.
Step 3
Cut the onion into large rings, mix with the fillet, pour over the sauce, and place in the refrigerator for 3 hours.
Step 4
Thread pieces of chicken fillet onto wooden skewers soaked in water.
Step 5
Fry on a grill pan greased with vegetable oil.
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