Chicken Fillet with Mushrooms and Tomatoes
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Chicken fillet with mushrooms and tomatoes
Ingredients
- Spices - to taste
- Tomatoes - 1 piece
- Mayonnaise - to taste
- Onion - 1 piece
- Cheese Spread - 3.5 oz
- Pickled Chanterelles - 7.1 oz
- Skin-On Chicken Breasts - 1 piece
Step by Step guide
Step 1
Slice the chicken breast fillet, pound it, and sprinkle with spices to taste. Rinse the champignon mushrooms and slice them, chop the onion into small cubes, and sauté the mushrooms with the onion in heated oil for 15 minutes.
Step 2
Preheat the oven to 356°F. Place the chicken in a baking dish, top with sliced tomatoes, then the mushrooms. Spread mayonnaise on top and sprinkle with cheese. Bake for 25 minutes.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.