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Chicken Fillet with Pineapples

Chicken Fillet with Pineapples

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Main Dishes | European cuisine

⏳ Time

55 minutes

🥕 Ingredients

8

🍽️ Servings

5

Description

Chicken Fillet with Pineapples

Ingredients

  • Mayonnaise - 7.1 oz
  • Mustard Greens - 1.8 oz
  • Ground clove - 0.4 oz
  • Ground Dried Garlic - 0.2 oz
  • Onion - 3.5 oz
  • Canned Pineapple Chunks - 14.1 oz
  • Hard Cheese - 17.6 oz
  • Chicken fillet - 21.2 oz

Step by Step guide

Step 1

Cut the fillet into flat pieces.

Step 2

Marinate in a sauce of mustard and mayonnaise for 15 minutes.

Step 3

Grate the cheese.

Step 4

Slice the onion into thin rings.

Step 5

Spread the fillet in the baking dish.

Step 6

Top each piece with onion, pineapple, and cheese.

Step 7

Pour mayonnaise over the top.

Step 8

Bake until a crust forms.

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