Chicken Hearts in Korean-Style Tomato Sauce
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Main Dishes | European cuisine
⏳ Time
35 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Recipe taken from the website http://www.cookbook.com author John Smith Enjoy your meal!
Ingredients
- Chicken hearts - 24.7 oz
- Spiced Tomato Juice - 7 fl oz
- Korean-style Cabbage Seasoning - to taste
- Salt - to taste
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Thoroughly rinse the chicken hearts and remove any membranes.
Step 2
Sauté the chicken hearts in vegetable oil.
Step 3
Add the tomato juice, salt, and Korean carrot seasoning.
Step 4
Simmer for about 20 minutes until all the liquid has evaporated. Transfer to a plate.
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