Chicken in Cheese and Sour Cream Sauce
0
0
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
3
Description
Chicken in Cheese and Sour Cream Sauce
Ingredients
- Poultry - 2 pieces
- 20% Sour Cream - 3.5 oz
- Herbed Cream Cheese - 3 oz
- Chopped Sage Leaves - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the chickens, rinse them, and remove excess skin. Meanwhile, preheat the oven to 392°F.
Step 2
In a deep bowl, mix the cheese, sour cream, salt, parsley, and pepper. Coat the chickens with the resulting sauce.
Step 3
Bake in a sleeve at 356°F for 35–40 minutes.
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