Chicken in Kefir with Spices
0
0
⏳ Time
1 hour
🥕 Ingredients
4
🍽️ Servings
4
Description
Chicken in Kefir with Spices
Ingredients
- Poultry - 1 piece
- Kefir - 25 fl oz
- Salt - to taste
- Mixed spices for Christmas pudding - to taste
Step by Step guide
Step 1
Rinse the chicken and cut it into serving pieces.
Step 2
Then sprinkle with salt and generously season with poultry spice.
Step 3
Transfer the chicken pieces to a marinating container and pour kefir over them, ensuring it completely covers the chicken. Let it marinate for at least 2 hours.
Step 4
Then transfer the chicken along with the marinade to a baking dish and bake at 356°F for about 1 hour until golden brown.
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