Chicken in Pomegranate Sauce
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Main Dishes | Armenian cuisine
⏳ Time
1 hour 20 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
Chicken in Pomegranate Sauce
Ingredients
- Poultry - 3 lbs
- Black Pomegranate Molasses - 1 tablespoon
- Vegetable Oil - 1 tablespoon
- Maple syrup - 1 tablespoon
Step by Step guide
Step 1
Season the chicken with salt and pepper.
Step 2
Place it on a special roasting stand (like on a bottle).
Step 3
Mix the ingredients for the sauce. Brush the chicken with half of the sauce.
Step 4
Put it in the oven to roast (200–410°F) for half an hour.
Step 5
Then, brush with the remaining sauce and return to the oven for another half hour.
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