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Chicken Legs in Creamy Sauce

Chicken Legs in Creamy Sauce

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Main Dishes | European cuisine

⏳ Time

1 hour

🥕 Ingredients

5

🍽️ Servings

8

Description

You can add granulated garlic; it will also be very delicious.

Ingredients

  • Chicken bones - 4 lbs
  • Curry - to taste
  • 10% cream - 1 glass
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Rub the chicken legs with salt and pepper and place them in a baking dish.

Step 2

Generously sprinkle with curry powder.

Step 3

Pour 10% cream into the dish with chicken until it reaches halfway.

Step 4

Place in the oven preheated to 428°F for 50 minutes.

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