Chicken Liver Salad
0
0
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
5
Description
Chicken Liver Salad
Ingredients
- Chicken Liver - 17.6 oz
- Carrot - 2 pieces
- Onion - 1 head
- Garlic - 2 cloves
- Mayonnaise - 1.8 oz
Step by Step guide
Step 1
Boil the liver and slice it. Peel the carrots and grate them, then lightly fry in a pan with vegetable oil, adding a pinch of salt, a bit of black pepper, and finely chopped garlic. Chop the onion and fry until golden brown.
Step 2
Layer all the prepared ingredients, spreading them with mayonnaise.
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