Chicken Mince Patties with Herbs
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
You can use chopped chicken breast instead of minced chicken, which will result in less uniform patties.
Ingredients
- Parsley - 1 bunch
- Ground meat - 17.6 oz
- Chicken Egg - 1 piece
- Mayonnaise - 2 spoons
- Salt - to taste
- Ground Black Pepper - to taste
- Butter - 1.8 oz
- Wheat Flour - 2 spoons
Step by Step guide
Step 1
In a large bowl, combine the chicken mince, egg, mayonnaise, and flour. Season with salt and pepper.
Step 2
Chop the parsley and add it to the mixture, then mix well.
Step 3
Spoon the mixture onto a skillet with heated butter and fry on both sides under a lid until golden brown.
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