Chicken Patties with Mayonnaise
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0
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Chicken patties with mayonnaise
Ingredients
- Ground meat - 17.6 oz
- Chicken Egg - 2 pieces
- Mayonnaise - 2 spoons
- Wheat Flour - 2 spoons
- Onion - 1 piece
Step by Step guide
Step 1
Add flour, eggs, and mayonnaise to the minced meat and mix thoroughly. Grate the onion finely and incorporate it into the mixture, stirring well.
Step 2
Using a tablespoon, place the minced meat onto the skillet. Fry the patties over high heat until a crust forms, then cover and reduce the heat to low, cooking for about 10 minutes.
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