Chicken Roll-Ups with Cheese Filling
⏳ Time
40 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Chicken Roll-Ups with Cheese Filling
Ingredients
- Chicken fillet - 4 pieces
- Orange Bell Peppers - ½ piece
- Semi-soft cream cheese - 2.8 oz
- Chopped Green Onions - 2 tablespoons
- Grated Pecorino Pepato Cheese - 3.5 oz
- Breadcrumbs - ½ cup
- Olive Oil - 2 tablespoons
- Salt - 0 oz
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Wash the chicken fillet and cut it across. Season each piece with salt and pepper.
Step 2
Finely chop the bell pepper and grate the cheddar cheese.
Step 3
In a bowl, mix the cream cheese, green onions, bell pepper, and cheddar cheese.
Step 4
Place the cheese mixture in the center of each chicken fillet piece. Roll them up. Secure with toothpicks on all sides to minimize cheese leakage.
Step 5
Prepare the sauce. Mix lime juice, olive oil, salt, and pepper. Dip the roll-ups in this sauce. Then, coat them in breadcrumbs. Place the roll-ups seam side down in a baking dish greased with olive oil.
Step 6
Put in the oven and cook at 482°F for about 25–30 minutes. Serve hot.
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