Chicken Salad in Pita
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Salads | Mediterranean cuisine
⏳ Time
20 minutes
🥕 Ingredients
13
🍽️ Servings
4
Description
Chicken Salad in Pita
Ingredients
- Olive Oil - 1 tablespoon
- Skin-On Chicken Breasts - 1 piece
- Pide bread - 2 pieces
- Fresh basil leaves - to taste
- Natural Yogurt - 3 tablespoons
- Meyer Lemon Juice - 1 tablespoon
- Garlic - 1 clove
- Eel - 1 bunch
- Potato - 1 piece
- Scallions - 2 pieces
- Courgette - 1 piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Season the chicken pieces with salt, pepper, and dried basil, and sauté in a pan until cooked through.
Step 2
Fill the pita halves with chicken, lettuce, pieces of tomato, cucumber, and green onion.
Step 3
Mix the yogurt with lemon juice and garlic, and add to the salad in the pita.
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