Chicken Salad with Avocado and Sweet Dressing
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0
⏳ Time
30 minutes
🥕 Ingredients
13
🍽️ Servings
4
Description
Chicken Salad with Avocado and Sweet Dressing
Ingredients
- Poultry - 7.1 oz
- Avocado - 1 piece
- Salad Potatoes - 2 pieces
- Carrot - 1 piece
- Pickled Cauliflower - 2 pieces
- Canned Mushroom Soup - 1.8 oz
- Herbs - 1.8 oz
- Sour Cream - 3.5 oz
- Meyer Lemon Juice - 2 tablespoons
- Mustard Greens - 1 tablespoon
- Vegetable Oil - 1 fl oz
- Salt - to taste
- Honey - 2 tablespoons
Step by Step guide
Step 1
Boil the chicken and cut the meat into small pieces.
Step 2
Boil the potatoes and carrots in their skins, peel, and cut into cubes.
Step 3
Cut the avocado in half, remove the pit, and cut the flesh into cubes.
Step 4
Cut the cucumbers into cubes.
Step 5
Add finely chopped herbs.
Step 6
To make the dressing, mix the sour cream with vegetable oil, salt, honey, lemon juice, and mustard.
Step 7
Combine all the ingredients, add the green peas, and dress the salad with the sauce.
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