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Chicken Salad with Grapes, Celery, and Almond Flakes

Name: Chicken Salad with Grapes, Celery, and Almond Flakes
Prep time: 15 min
Total time: 15 min
Cuisine: World
Ingredients: Mayonnaise 2.1 oz; Lime and chili chutney ¼ cup; Chicken fillet 12 oz; Seedless Green Grapes 2.8 oz; Celery stalk 1 piece; Olive Oil 2 teaspoons; Sweet Red Onion 2 tablespoons; Banana Leaves to taste; Chopped almonds to taste

Salads | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

🍽️ Servings

Description

Chicken Salad with Grapes, Celery, and Almond Flakes

Ingredients

Mayonnaise - 2.1 oz
Lime and chili chutney - ¼ cup
Chicken fillet - 12 oz
Seedless Green Grapes - 2.8 oz
Celery stalk - 1 piece
Olive Oil - 2 teaspoons
Sweet Red Onion - 2 tablespoons
Banana Leaves - to taste
Chopped almonds - to taste

Step by Step guide

Step 1

Preheat the grill or barbecue. Brush the chicken breasts with olive oil, season with salt and pepper, and place them on the grill. Grill for a few minutes until cooked through and golden brown. Let cool and cut into small pieces.

Step 2

In a bowl, mix the mayonnaise and chutney. Add the chicken, halved grapes, finely chopped celery, and finely chopped red onion. Mix well and serve on a platter lined with lettuce leaves. Top with almond flakes.