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Chicken Salad with Grapes, Celery, and Almond Flakes
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Chicken Salad with Grapes, Celery, and Almond Flakes

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Salads | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

9

🍽️ Servings

6

Description

Chicken Salad with Grapes, Celery, and Almond Flakes

Ingredients

  • Mayonnaise - 2.1 oz
  • Lime and chili chutney - ¼ cup
  • Chicken fillet - 12 oz
  • Seedless Green Grapes - 2.8 oz
  • Celery stalk - 1 piece
  • Olive Oil - 2 teaspoons
  • Sweet Red Onion - 2 tablespoons
  • Banana Leaves - to taste
  • Chopped almonds - to taste

Step by Step guide

Step 1

Preheat the grill or barbecue. Brush the chicken breasts with olive oil, season with salt and pepper, and place them on the grill. Grill for a few minutes until cooked through and golden brown. Let cool and cut into small pieces.

Step 2

In a bowl, mix the mayonnaise and chutney. Add the chicken, halved grapes, finely chopped celery, and finely chopped red onion. Mix well and serve on a platter lined with lettuce leaves. Top with almond flakes.

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