Chicken Salad with Napa Cabbage
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0
⏳ Time
35 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Chicken Salad with Napa Cabbage
Ingredients
- Chicken fillet - 12.3 oz
- Soy Sauce - 1 fl oz
- Toasted Sesame - 1 teaspoon
- Tomatoes - 8.8 oz
- Ground Black Pepper - to taste
- Napa Cabbage - 8.8 oz
- Salt - to taste
- Mayonnaise - to taste
Step by Step guide
Step 1
Wash and cut the raw chicken fillet into small pieces, sauté it for 5 minutes over medium heat in vegetable oil, season with salt and pepper. Then add soy sauce and sesame seeds to the chicken. Simmer until cooked through.
Step 2
Wash and chop the tomatoes and Napa cabbage, season with salt and pepper to taste. Add the cooled chicken fillet and mix well.
Step 3
Dress the salad with mayonnaise, and you can add a little lemon juice.
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