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Chicken Salad with Tofu

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Salads | Japanese cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Chicken Salad with Tofu

Ingredients

  • Poultry - 7.1 oz
  • Tofu - 10.6 oz
  • Onion - ½ head
  • Celery salt - 3.5 oz
  • Scallions - 2 bunches
  • Chopped almonds - 2 tablespoons
  • Meyer Lemon Juice - to taste
  • Sour Cream - 1 jar
  • Salt - to taste

Step by Step guide

Step 1

Boil the chicken fillet and cut it into cubes.

Step 2

Cut the tofu into cubes, drizzle with lemon juice, and add salt.

Step 3

Chop the onion and celery.

Step 4

Combine all the ingredients and add the almonds.

Step 5

For the dressing, mix the sour cream with finely chopped green onions.

Step 6

Dress the salad and add salt.

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