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Chicken Salad with Walnuts and Prunes

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Salads | Author's cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Chicken Salad with Walnuts and Prunes

Ingredients

  • Poultry - 14.1 oz
  • Walnuts - 4.6 oz
  • Farm fresh eggs - 5 pieces
  • Pickles - 2 pieces
  • Prunes - 7.1 oz
  • Canned Corn - 1 can
  • Mayonnaise - to taste

Step by Step guide

Step 1

Boil the eggs and chicken, then cut into pieces. Chop all ingredients except for the corn.

Step 2

Layer the ingredients, soaking each layer with mayonnaise, in the following order: eggs, walnuts, chicken, pickles, prunes, corn. Serve.

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