Chicken Shashlik
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Serve with fresh vegetables (cucumbers and tomatoes) along with various herbs and pomegranate.
Ingredients
- Meat - 6 lbs
- Onion - 5.3 oz
- Riesling - 10 fl oz
- Coarse Salt - a pinch
- Ground Black Pepper - a pinch
- Fresh basil leaves - 2 teaspoons
- Olive Oil - 3 fl oz
Step by Step guide
Step 1
Cut the meat (pork neck or tenderloin) into large pieces and place them in a pot. Add the sliced onion, salt, pepper, and basil to the meat.
Step 2
Pour in the olive oil and Riesling.
Step 3
Mix everything thoroughly.
Step 4
Marinate the prepared mixture in a cool place for at least 5 hours. After that, it can be grilled over coals.
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