Chicken Skewers in Lemon Marinade with Saffron
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Optionally, you can add vegetables and mushrooms to the skewers, alternating with the chicken.
Ingredients
- Chicken fillet - 2 lbs
- Lemon - 3 pieces
- Onion - 1 head
- Saffron - a pinch
- Salt - to taste
- Ground Black Pepper - 1 teaspoon
Step by Step guide
Step 1
Squeeze the juice from the lemons into a large bowl. Add finely chopped onion, salt, and pepper. Add the diced chicken and mix well.
Step 2
In a mortar, crush the saffron with a pinch of sugar. Transfer to a cup and add 0.5 cup of boiling water. Let it cool.
Step 3
Add the saffron mixture to the chicken, mix, cover with plastic wrap, and leave in the refrigerator for 12 hours.
Step 4
Preheat the grill or barbecue.
Step 5
Thread the chicken onto skewers and place on the grill. Grill for 10-15 minutes until cooked, turning occasionally.
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