Chicken Stew
0
0
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Chicken Stew
Ingredients
- Orange Bell Peppers - 2 pieces
- Skin-On Chicken Breasts - 14.1 oz
- Marinated cherries - 8 pieces
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the chicken breast into thin strips, season with salt and pepper, and sauté in a pan for about 7–10 minutes.
Step 2
Slice the bell peppers and cut the cherry tomatoes in half. Add the vegetables to the chicken and simmer on low heat for 10 minutes. Before serving, you can garnish the dish with finely chopped parsley.
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