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Chicken Stewed with Olives

Chicken Stewed with Olives

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Main Dishes | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

6

Description

Chicken stewed with olives

Ingredients

  • Olives stuffed with lemon - 3.5 oz
  • Poultry - 1 piece
  • Tomatoes - 4 pieces
  • Olive Oil - 3 fl oz
  • Dry White Wine - 7 fl oz
  • Garlic - 2 cloves
  • Ground Black Pepper - to taste
  • Salt - to taste

Step by Step guide

Step 1

Cut the chicken into pieces. Blanch the tomatoes, peel them, and finely chop them along with the olives. Heat the olive oil, sauté the coarsely chopped garlic in it, and remove it from the oil.

Step 2

Brown the pieces of chicken in this oil. Add the tomatoes and olives, and stir continuously until the liquid evaporates.

Step 3

Transfer to pots, pour in the wine, add pepper, cover with lids, and place in the oven to stew.

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