Chicken Stuffed with Cheese in Lingonberry Sauce
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Main Dishes | American cuisine
⏳ Time
50 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Chicken stuffed with cheese in lingonberry sauce
Ingredients
- Cheese Spread - 4 pieces
- Skin-On Chicken Breasts - 4 pieces
- Lingonberry - 1 qt
- Starch film - 4 tablespoons
- Lingonberry - 10.6 oz
- Sugar - a pinch
- Salt - a pinch
- Ground Black Pepper - a pinch
Step by Step guide
Step 1
Lingonberry sauce: boil the juice together with whole berries, strain, mix with sugar and starch, place on the heat and bring to a boil, stirring occasionally to prevent lumps.
Step 2
Cut the chicken fillet in half, stuff with cheese, dip in egg, and fry in oil until cooked on both sides.
Step 3
Serve with lingonberry sauce and fluffy rice. Garnish with lingonberries.
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