Chicken Thighs with Potatoes
Main Dishes | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
5
🍽️ Servings
5
Description
Chicken Thighs with Potatoes
Ingredients
- Carrot - 1 piece
- Chicken Thighs - 4 pieces
- Onion - 1 piece
- Salt - a pinch
- Salad Potatoes - 8 pieces
Step by Step guide
Step 1
Rub the chicken thighs with salt and pepper, place them in a preheated and greased slow cooker. Top with grated carrot and finely chopped onion.
Step 2
Close the lid and set the baking program. Peel the potatoes and cut them into wedges, season with salt and other spices in a bowl, and mix with your hands.
Step 3
Add the potatoes to the slow cooker and continue baking. When serving, place a piece of butter on top of the potatoes.
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