Chicken Wings in Red
0
0
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Chicken Wings in Red
Ingredients
- Duck wings - 2 lbs
- Orange Bell Peppers - 1 piece
- Herbes de Provence - to taste
- Passata Tomato Sauce - 7.1 oz
Step by Step guide
Step 1
Wash the raw wings and dry them with a towel.
Step 2
Dice the large red pepper and sauté it with sunflower oil and tomato paste for three minutes.
Step 3
Add the wings to the pepper, mix, and let simmer covered for 15 minutes.
Step 4
Add the Herbes de Provence seasoning.
Step 5
Turn off the heat and let the wings rest covered for another 5 minutes.
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