Chicken Wings with Mustard and Honey
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Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
2
Description
I used grainy, mildly spicy mustard.
Ingredients
- Duck wings - 8 pieces
- Mustard Greens - 4 tablespoons
- Honey - 1 tablespoon
Step by Step guide
Step 1
Use mustard to taste, enough to coat all the wings (approximately 4 tablespoons). Mix it well with honey.
Step 2
Thoroughly coat the wings with the mixture.
Step 3
Place in a preheated oven for 20–25 minutes, until a golden crust forms.
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