Chicken with Pineapple

⏳ Time

45 minutes

🥕 Ingredients

🍽️ Servings

Description

Add cheese, garlic, herbs, and sour cream to taste. You'll understand the right amounts after your first cooking. It's better to buy a thinner sour cream with a low-fat content. Delicious, simple, quick, and diet-friendly!

Ingredients

Pineapple - 2 pieces
Skin-On Chicken Breasts - 14.1 oz
Cheese Spread - 5.3 oz
Garlic - 2 heads
Parsley - to taste
Sour Cream - 3.5 oz

Step by Step guide

Step 1

Wash and finely chop the chicken breast. Sauté in a skillet with salt and pepper.

Step 2

Cut the pineapple in half, remove the flesh, and chop it into cubes.

Step 3

Grate the cheese, crush the garlic into it, and mix.

Step 4

In one half of the pineapple, layer the chicken, then the pineapple flesh, followed by the cheese with garlic, finely chopped parsley, and top everything with sour cream.