Chicken with Plums
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Main Dishes | Author's cuisine
⏳ Time
1 hour 30 minutes + 6 hours
🥕 Ingredients
8
🍽️ Servings
6
Description
Recipe by Alex Johnson, founder of 'Foodie's Delight'.
Ingredients
- Chicken Drumstick - 6 pieces
- Plums - 2 lbs
- Orange juice concentrate - 17 fl oz
- Olive Oil - 1 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
- Grated Ginger Root - to taste
- Garlic - 6 cloves
Step by Step guide
Step 1
Mix the orange juice with vegetable oil, a pinch of salt, pepper, dried ginger, and crushed garlic.
Step 2
Pour the mixture over the chicken legs. Let them marinate in the refrigerator for six hours.
Step 3
After six hours, pour the contents of the pot into a deep baking tray.
Step 4
Place the halved plums on top of the chicken.
Step 5
Bake for one hour at 356°F.
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