Chicken with White Wine and Almonds
0
0
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Chicken with White Wine and Almonds
Ingredients
- Skin-On Chicken Breasts - 6 pieces
- Spices - to taste
- Meyer Lemon Juice - 1 fl oz
- Chopped almonds - 1.8 oz
- Garlic - 1 clove
- Dry White Wine - 2 fl oz
Step by Step guide
Step 1
Sauté the chicken breasts until golden brown. Add lemon juice and spices. Cook for 2-3 minutes. Remove the chicken.
Step 2
In the skillet, add the almonds, chopped garlic clove, and a little oil if necessary. Fry until the nuts are golden.
Step 3
Add the dry white wine and return the chicken to the skillet. Heat through and serve immediately.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.