Cocktail "Japalak"
0
0
⏳ Time
3 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
The cocktail is named after the fast-drying lacquer Jap-a-lac. In Russian, there is an expression "to lacquer" — "Japalak" fits this purpose quite well. But it is also delightful on its own. Its recipe first appeared in the book "Old Waldorf Bar Days" from 1931.
Ingredients
- Scottish blended whisky - 0 fl oz
- Dry martini - 0 fl oz
- Raspberry gin - to taste
- Oranges - ¼ pieces
- Citrus Zest Mix - to taste
Step by Step guide
Step 1
Pour whiskey and vermouth into a shaker with ice, squeeze the juice from an orange, and add raspberry syrup. Shake well.
Step 2
Strain into a tall glass with a few ice cubes. Garnish with a ribbon of lemon or orange peel.
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