Cod Salad with Horseradish
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Cod Salad with Horseradish
Ingredients
- Scallions - 1.8 oz
- Fish - 8.8 oz
- Salad Potatoes - 5 pieces
- Horseradish Leaves - 3.5 oz
- Cucumbers - 2 pieces
- Mayonnaise - 3.2 oz
- Vinegar essence - 2 teaspoons
Step by Step guide
Step 1
Cut the cooked cold cod into pieces. Slice the peeled potatoes and cucumbers.
Step 2
In a bowl, place the grated horseradish, add mayonnaise, salt, vinegar, and mix with the chopped fish, potatoes, and cucumbers, then transfer to a salad bowl.
Step 3
Garnish the salad with cucumber slices, finely chopped green onions, grated horseradish, and sprigs of parsley.
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