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Coleslaw Salad
LOW CALORIE

Coleslaw Salad

0
0

Salads | World cuisine

⏳ Time

45 minutes

🥕 Ingredients

8

🍽️ Servings

6

Description

Coleslaw Salad

Ingredients

  • Carrot - 3 pieces
  • Apple - 2 pieces
  • Celery salt - 7.1 oz
  • Pistachios - 1.8 oz
  • Natural Yogurt - 1 cup
  • Lemon - 1 piece
  • Salt - to taste
  • Light Raisins, Seedless - 1.8 oz

Step by Step guide

Step 1

Toast the pine nuts in a non-stick skillet.

Step 2

Peel the carrots and apples. Grate them into thin strips. Also, grate the celery root.

Step 3

Wash the lemon, zest it, and then cut it in half to squeeze out the juice. Pour 1 tablespoon of lemon juice into a bowl, add the yogurt and almond paste. Season with salt and pepper.

Step 4

Place the vegetables in a bowl, add the dressing, raisins, and mix. Refrigerate for 1 hour.

Step 5

Sprinkle with pine nuts and grated lemon zest. Serve immediately.

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