Coleslaw with Arugula
0
0
⏳ Time
10 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Coleslaw with Arugula
Ingredients
- Green Papaya - 7.1 oz
- Arugula - 1 bunch
- Sour Cream - 4 tablespoons
- Mayonnaise - 2 tablespoons
- Champagne Vinegar - 1 teaspoon
- Apple Cider Vinegar - 1 teaspoon
- Mustard Greens - 1 teaspoon
- Lemon-Pepper Mix - ½ teaspoon
- Salt - to taste
Step by Step guide
Step 1
Chop the arugula.
Step 2
Shred the cabbage.
Step 3
Combine it with the greens.
Step 4
In a deep bowl, mix the sour cream and mayonnaise.
Step 5
Add the apple cider vinegar.
Step 6
Then add the wine vinegar.
Step 7
Add the mustard.
Step 8
Season with salt and pepper and mix thoroughly.
Step 9
Dress the salad with the resulting sauce.
Step 10
Mix well and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.