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Coleslaw with Cilantro

Coleslaw with Cilantro

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Salads | American cuisine

⏳ Time

9 minutes

🥕 Ingredients

9

🍽️ Servings

2

Description

Coleslaw with Cilantro

Ingredients

  • Red Currant - 10.6 oz
  • Cilantro - 1.2 oz
  • 20% Sour Cream - 5 tablespoons
  • Mayonnaise - 2 tablespoons
  • Lemon - ½ piece
  • Red Wine Vinegar - 1 teaspoon
  • Mustard Greens - 1 teaspoon
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1 Image

Step 1

Shred the cabbage.

Step 2 Image

Step 2

Chop the cilantro.

Step 3 Image

Step 3

In a deep bowl, combine the cilantro with the cabbage.

Step 4 Image

Step 4

Add the sour cream to the deep bowl.

Step 5 Image

Step 5

Add the mayonnaise.

Step 6 Image

Step 6

Add the mustard and wine vinegar.

Step 7 Image

Step 7

Season with salt and pepper.

Step 8 Image

Step 8

Squeeze the juice from half a lemon and mix well.

Step 9 Image

Step 9

Dress the salad with the prepared dressing.

Step 10 Image

Step 10

Toss, portion onto plates, and serve.

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