
Coleslaw with Kohlrabi
⏳ Time
20 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Coleslaw with Kohlrabi
Ingredients
- Green Papaya - 8.8 oz
- Kohlrabi - 8.8 oz
- Marinated cherries - 5.6 oz
- Sour Cream - 5 tablespoons
- Pink Himalayan Salt - to taste
- Ground Black Pepper - to taste
- Dijon Mustard - 1½ tablespoons
- Mayonnaise - 1½ tablespoons
Step by Step guide
Step 1
Shred the cabbage.
Step 2
Peel the kohlrabi.
Step 3
Finely shred the kohlrabi.
Step 4
Combine the kohlrabi and cabbage in a deep bowl.
Step 5
Place the sour cream in a mixing bowl.
Step 6
Add salt to taste.
Step 7
Add pepper to the sauce.
Step 8
Add Dijon mustard.
Step 9
Add mayonnaise.
Step 10
Mix thoroughly.
Step 11
Dress the salad with the sauce.
Step 12
Cut the cherry tomatoes in half.
Step 13
Mix the salad thoroughly.
Step 14
Add the tomatoes.
Step 15
Mix again thoroughly.
Step 16
Transfer to a serving dish and serve.
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