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Cottage Cheese Casserole with Semolina

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Main Dishes | Russian cuisine

⏳ Time

50 minutes

🥕 Ingredients

7

🍽️ Servings

2

Description

Cottage Cheese Casserole with Semolina

Ingredients

  • Cottage cheese - 17.6 oz
  • Sugar - 3 tablespoons
  • Salt - a pinch
  • Sour Cream - 1 tablespoon
  • Large eggs - 2 pieces
  • Semolina - 3 tablespoons
  • Butter - to taste

Step by Step guide

Step 1

Blend the cottage cheese using a blender.

Step 2

Add sugar, salt, sour cream, eggs, and blend again.

Step 3

Add semolina and mix.

Step 4

Let the mixture sit for 20 minutes.

Step 5

Grease the baking dish with butter and sprinkle with semolina.

Step 6

Pour the mixture into the dish and bake for 30 minutes at 356°F.

Step 7

Leave in the oven for 10 minutes.

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